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March 13, 2007


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I had the six course menu a couple of weeks ago and I liked the amuses more than the courses themselves. We also got the egg, bacon, cream of wheat thing, and a fennel panna cotta with celery puree and some kind of seeds on top.

I'm also mixed about Opus, you put it really well when you say that it doesn't disappoint, but doesn't blow you away. I think that all the glowing positive reviews I read and pictures on various blogs made me in love with the concept of the place, but the actual execution left something to be desired.


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MBT Online

It's so nice to have you do all of the research for us. It makes our decision making so much easier!! Thanks.

rc helicopter

Impressive blog! -Arron

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